Thursday, December 2, 2021

Food

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Coronavirus fuels healthy eating trends, Chinese firms bet on plant-based meat

Plant-based meatballs produced by Zhenmeat are seen displayed at a Hope Tree restaurant in Beijing, China September 4, 2020. Picture taken September 4, 2020. REUTERS/Carlos Garcia Rawlins

Beijing, September 15 (Reuters) - A small but growing coterie of Chinese companies are betting on a bright future for plant-based meat products as consumers take their health more seriously in the wake of the COVID-19 pandemic. Though still a niche business compared to China’s giant meat supply chain, vegetarian alternatives to meat are gaining ground following health scares like...

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The biggest food and drink trends of the last decade

There’s been lots to try in the last 10 years (Picture: Getty)

January 1 (Metro) - The food and drink scene has changed a lot in the last decade. Yes, we’ve seen plenty of delicious new products, been introduced to more unusual cuisines and everything has got a bit more convenient, but we’re also more concerned about how our food looks for Instagram and where it comes from. With 2020 about to...

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